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Food producers, consumers and conservation groups in Italy are gathering three million signatures in hopes to ban genetically modified foods.
Closed incineration plants and misused public funds have resulted in the pileup of 5 thousand tonnes of rubbish in Naples. Desperate residents in the city and surrounding Campania region are building bonfires in an attempt to clear the rubbish, but this also releases toxic pollutants into the air, causing health and environmental concerns.